Beef- It’s What’s For Dinner!!!
If you talk to any guy that claims to be a “Grill Guy”, he always claims to have the “perfect” way to grill a steak. Ladies, I know you all like to get after it on the grill as well; guys are usually just a little more vocal when it comes to how to cook a steak. I’ve tried a lot of different ways to cook different cuts of meat and have recently come upon a way that I feel produces the most tender, juicy, delicious steak you have ever eaten. However, I want to know how you do it! Please share your steak grilling techniques in the comments. My technique is in the video and I am willing to compete against anyone out there. So, if you want to have a Saturday morning grill off, let me know and it is on!
While we are talking meat, I want to briefly discuss Grass Fed vs Grain/Corn Fed meat. I could go into great detail about Linoleic Acid and Omega 6/ Omega 3 balance, but I won’t. Instead I’ll sum it up with one simple analogy to explain the difference. Let’s say you are a single guy/gal out on the prowl one Saturday night in Lake Forrest. The first lady/fella you meet at your watering hole of choice works in a cubicle 60 hours/week, drinks lots of energy drinks and soda, snacks on chips and French fries all day, skips the gym on the way home from work, and crushes a microwave pizza every night while watching Friends re-runs for dinner. After some friendly meaningless conversation, you move on to see if anything better is available. The second lady/fella you run into is drinking a Coconut water mojito and explains that they Crossfit regularly, eat lots of fresh fish, chicken, beef, and vegetables and watches crossfit videos streamed to their hdtv. You tell me which one you want have children with. If you haven’t figured it out, person number one in the bar = grain/corn fed meat, person number two = grass fed meat. Enough said!
Post those grilling techniques and let’s see who can grill up the best steak in the Forest!